Growing A BETTER HOP
Siduri creates ideal conditions for growing the highest quality hops possible year-round
Siduri is reimagining how to grow hops. From the unique way our hops are grown indoors in a controlled environment, to the short distances our hops travel from our growing centers to your craft brewery, we are dedicated to perfecting every last detail of the growing process to grow the highest quality hops possible year-round.
Growing a better Hop
Hops on Your Schedule
Our crop cycles are much faster and more frequent than traditional hops. This means we can grow the hops you want and deliver them fresh on your brewing schedule.
Better Hops Make Better Beer
Optimal growing conditions combined with precision farming yields consistent hops every time.
Our hops are always in season and can be grown 365 days per year.
Our hops are grown in a controlled environment free of chemicals and pesticides.
Grow more with less
By using the most advanced hydroponic technologies and indoor growing methods, we produce over 65x more hops on the same footprint of land with absolutely no pesticides or other harsh chemicals.
By growing our hops indoors, we can grow them as close as possible to the craft breweries we serve. This means craft brewers can always brew with locally grown hops year-round.
Interested in learning more?
Contact us today to learn how you can reserve your place in our next harvest.
Grow More with less
By using the most advanced hydroponic technologies and indoor growing methods, we produce over 65X more hops on the same footprint of land with absolutely no pesticides or other harsh chemicals.